Food Services Spring Hours of Operation
Eat Your Way
Variety | Sustainability | Convenience | Healthy Choices
美高梅官网 Food Services鈥痠s committed to providing a wide variety of delicious meal options to meet students tastes and dietary needs.
Our dining center selections include favorites such as stir-fry, made-from-scratch pizza crusts and so much more. Some of the most popular options include traditional favorites like tacos, asian cuisine and Choolah.
Each dining center offers聽vegan, gluten-friendly and allergy-sensitive听辞辫迟颈辞苍蝉.聽And when time is in short supply, students have grab-and-go options across campus.
翱耻谤听on-campus dietitian聽offers special health and wellness events throughout the academic year in our dining centers to educate students on healthy meal choices and add variety for聽meal plan听丑辞濒诲别谤蝉.
We serve nearly 2.5 million meals a year, and strive to support all taste preferences, schedules and budgets.
Commitment to Quality and Safety
The opportunity to deliver experiences that enrich and nourish lives is a privilege and responsibility that we work hard to meet everyday.聽When possible, locally-sourced food items are used in the dining centers to ensure the freshest ingredients possible. 翱耻谤听dietitian works with students聽to make sure their special dietary needs can be met as well as to offer general education for meal plan holders. Our dining centers utilize Ozzi, a reusable to-go containers to provide a convienent and sustainable option to students.聽
Part of the dining experience is good customer service. Ensuring food, environmental, and workplace safety is the responsibility of every team member. We empower and expect everyone in University Dining Services to serve with passion and take pride in ensuring safe food delivery and service environments.
We Want to Hear From You
Tell us about your dining experiences. Sign up for the Student Culinary Council 鈥痶o give your feedback directly to Food Services leadership. Sign up survey will go out the first week of Fall semester. Be sure not to miss it!